Sugar plays a crucial role in the absorption of electrolytes, which is essential for maintaining hydration, especially during physical activities. When sugar is present, it stimulates the transport of sodium and water across the small intestine and kidneys. This interaction accelerates the absorption of both sugar and electrolytes into the bloodstream.
Glucose and electrolytes work synergistically. The combination of salt and sugar promotes the hydration of cells by encouraging them to take up more water.
Cane sugar is beneficial due to its minimal processing, while also providing a natural source of sugar and enhancing the flavor without using artificial sweeteners.